Tuesday, May 25, 2010

Homemade Strawberry Ice Cream

Strawberry Ice Cream
2 cups fresh or frozen strawberries
2 cups whipping cream
1 cup half and half
1 cup sugar
2 teaspoons vanilla extract

Place strawberries in blender and process at low speed until chopped.  Pour into bowl and add remaining ingredients.  Stir until sugar is dissolved.  Freeze in ice cream maker according to directions.  Place in freezer to harden and enjoy.